By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow a better tomorrow.

Meet the Team

Do you want to have a say in your Food Service Program? Speak with your Food Service Manager about your comments or concerns. In addition, you can be involved in the decision making process about new meal programs and ways to improve your food service program. We value your input! Comment Cards are a quick and simple way to to make suggestions and to get your question answered.

Members of the Food Service Management Team are always available during meals to help you. Get to know your Managers, and feel free to share your comments, suggestions or questions. We appreciate your feedback, and want to be a part of making your dining service what you want it to be! Feel free to stop in and see us, call or email us. 

Les Petroff
General Manager
(317) 738-8108

Haley Freshour
Catering Manager
(317) 738-8113

Executive Chef Rosie Neel
Executive Chef Rosie Neel
(317) 738-8763

FC 2015 Linda Bradley
Linda Bradley
Administrative Assistant
(317) 738-8107

Ed Cassedy
Ed Cassedy
Director of Operations
(317) 738-8720

Alexis Schoppenhorst
Unit Marketing Coordinator
(317) 738-8721

Franklin College | Dining Services | 101 Branigin Boulevard | Franklin, IN 46131 | tel. (317) 738-8108 | Contact Us